{"text_format":"3","workbook":"xls","n_sheets":5,"sheets":["첫째주","둘째주","셋째주","넷째주","다섯째주"],"read":"whole","date_system":"1900","formulas":"cached_only"}

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"경기예술고등학교",{"$nulls":9},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"5월 2일(월)","5월 3일(화)","5월 4일(수)",null,"5월 5일(목)",null,"5월 6일(금)"]
[{"$nulls":7},"ㆍ쇠고기유부초밥(1.5.6.9.10.13.16.)\nㆍ제주고기국수(2.5.6.10.16.)\nㆍ배추겉절이*(9.)\nㆍ치즈크리스피핫도그*케찹(1.2.5.6.12.)\nㆍ초코우유(2.5.)","ㆍ우동장국(1.2.5.6.7.9.13.18.)\nㆍ왕새우튀김(1.5.6.9.13.)\nㆍ구슬함박스테이크덮밥(1.2.5.6.12.13.15.16.)\nㆍ배추김치(9.)\nㆍ꿀치즈토마토*(2.12.)","ㆍ스팸마요덮밥(1.2.5.6.10.13.15.16.)\nㆍ국물떡볶이(1.5.6.13.)\nㆍ닭다리살 파닭꼬치(2.5.6.12.13.15.)\nㆍ단무지\nㆍ모구모구(11.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산/수입산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산","국내산"]
[null,null,"닭고기/가공품",{"$nulls":6}," 국내산"]
[null,null,"오리고기/가공품"]
[null,null,"양고기/가공품"]
[null,null,"넙치/가공품"]
[null,null,"조피볼락/가공품"]
[null,null,"참돔/가공품"]
[null,null,"미꾸라지/가공품"]
[null,null,"뱀장어/가공품"]
[null,null,"낙지/가공품"]
[null,null,"명태/가공품"]
[null,null,"고등어/가공품"]
[null,null,"갈치/가공품"]
[null,null,"오징어/가공품"]
[null,null,"꽃게/가공품"]
[null,null,"참조기/가공품"]
[null,null,"다랑어/가공품"]
[null,null,"아귀/가공품"]
[null,null,"주꾸미/가공품"]
[null,null,"두부"]
[null,null,"콩"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"v":714.3,"d":"714.30"},null,{"v":714.3,"d":"714.30"},60.4,970.4,{"v":956,"d":"956.0"},{"v":1510.4,"d":"1,510.4"}]
[null,null,"탄수화물(g)",{"$nulls":3},56.4,123.1,99.2,254.5]
[null,null,"단백질(g)",{"v":19,"d":"19.00"},null,{"v":19,"d":"19.00"},17.2,50.1,42.5,52.5]
[null,null,"지방(g)",{"$nulls":3},26.4,21.8,44.1,33.2]
[null,null,"비타민A(R.E)",{"v":161.3,"d":"161.30"},null,{"v":230.4,"d":"230.40"},222.4,217.9,{"v":168,"d":"168.0"},281.2]
[null,null,"티아민(mg)",{"v":0.3,"d":"0.30"},null,{"v":0.4,"d":"0.40"},0.6,0.7,0.5,0.6]
[null,null,"리보플라빈(mg)",{"v":0.4,"d":"0.40"},null,{"v":0.4,"d":"0.40"},0.8,0.9,0.5,0.9]
[null,null,"비타민C(mg)",{"v":26.5,"d":"26.50"},null,{"v":33.4,"d":"33.40"},23.7,6.8,{"v":22,"d":"22.0"},42.2]
[null,null,"칼슘(mg)",{"v":233.4,"d":"233.40"},null,{"v":270.9,"d":"270.90"},268.8,382.1,259.2,{"v":165,"d":"165.0"}]
[null,null,"철(mg)",{"v":3.7,"d":"3.70"},null,{"v":4.7,"d":"4.70"},{"v":8,"d":"8.0"},6.7,5.4,{"v":12,"d":"12.0"}]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"경기예술고등학교",{"$nulls":9},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"5월 9일(월)","5월 10일(화)","5월 11일(수)",null,"5월 12일(목)",null,"5월 13일(금)"]
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[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산",null,"국내산",null,"국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":4},"국내산","국내산/수입산"]
[null,null,"돼지고기/가공품",{"$nulls":8},"국내산",null,"국내산"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산",null,"국내산"]
[null,null,"오리고기/가공품",{"$nulls":6},"국내산"]
[null,null,"양고기/가공품"]
[null,null,"넙치/가공품"]
[null,null,"조피볼락/가공품"]
[null,null,"참돔/가공품"]
[null,null,"미꾸라지/가공품"]
[null,null,"뱀장어/가공품"]
[null,null,"낙지/가공품"]
[null,null,"명태/가공품"]
[null,null,"고등어/가공품"]
[null,null,"갈치/가공품"]
[null,null,"오징어/가공품"]
[null,null,"꽃게/가공품"]
[null,null,"참조기/가공품"]
[null,null,"다랑어/가공품"]
[null,null,"아귀/가공품"]
[null,null,"주꾸미/가공품",{"$nulls":8},"베트남"]
[null,null,"두부",{"$nulls":5},"수입산"]
[null,null,"콩"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"v":714.3,"d":"714.30"},null,{"v":714.3,"d":"714.30"},60.4,892.5,{"v":732,"d":"732.0"},{"v":1006.8,"d":"1,006.8"},null,{"v":1166.7,"d":"1,166.7"},null,811.1]
[null,null,"탄수화물(g)",{"$nulls":3},56.4,86.4,92.7,{"v":160,"d":"160.0"},null,141.1,null,97.9]
[null,null,"단백질(g)",{"v":19,"d":"19.00"},null,{"v":19,"d":"19.00"},17.2,{"v":58,"d":"58.0"},49.2,36.9,null,61.1,null,47.8]
[null,null,"지방(g)",{"$nulls":3},26.4,35.4,20.5,22.7,null,37.9,null,27.2]
[null,null,"비타민A(R.E)",{"v":161.3,"d":"161.30"},null,{"v":230.4,"d":"230.40"},222.4,{"v":239,"d":"239.0"},135.6,158.1,null,313.1,null,240.1]
[null,null,"티아민(mg)",{"v":0.3,"d":"0.30"},null,{"v":0.4,"d":"0.40"},0.6,0.6,0.5,0.4,null,0.7,null,1.2]
[null,null,"리보플라빈(mg)",{"v":0.4,"d":"0.40"},null,{"v":0.4,"d":"0.40"},0.8,0.9,0.9,0.4,null,0.9,null,0.8]
[null,null,"비타민C(mg)",{"v":26.5,"d":"26.50"},null,{"v":33.4,"d":"33.40"},23.7,{"v":10,"d":"10.0"},34.6,29.4,null,{"v":12,"d":"12.0"},null,17.4]
[null,null,"칼슘(mg)",{"v":233.4,"d":"233.40"},null,{"v":270.9,"d":"270.90"},268.8,277.3,301.2,181.4,null,363.3,null,259.7]
[null,null,"철(mg)",{"v":3.7,"d":"3.70"},null,{"v":4.7,"d":"4.70"},{"v":8,"d":"8.0"},5.6,7.1,4.1,null,4.7,null,4.2]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"경기예술고등학교",{"$nulls":9},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"5월 16일(월)","5월 17일(화)","5월 18일(수)",null,"5월 19일(목)",null,"5월 20일(금)"]
[{"$nulls":7},"ㆍ찹쌀흑미밥\nㆍ우렁된장국*(5.6.)\nㆍ메밀막국수**(3.4.5.6.13.)\nㆍ보쌈김치(9.)\nㆍ돈육보쌈+상추쌈+쌈장(5.6.10.)","ㆍ현미찹쌀밥\nㆍ쇠고기낙지전골*(5.6.13.16.)\nㆍ콩나물잡채*(5.6.8.10.13.)\nㆍ투움바함박스테이크(1.2.5.6.10.12.13.15.16.)\nㆍ배추김치(9.)\nㆍ파인애플","ㆍ계란파국(1.)\nㆍ만다린샐러드(1.5.6.12.13.)\nㆍ불낙콩나물비빔밥#(1.5.6.9.10.13.16.18.)\nㆍ치즈볼(1.2.5.6.)\nㆍ벌집고구마(2.5.6.12.13.16.)\nㆍ배추김치(9.)",null,"ㆍ찹쌀흑미밥\nㆍ돈육고추장찌개(5.6.10.)\nㆍ골뱅이쫄면무침.(5.6.)\nㆍ콘치즈달콤돈까스(1.2.5.6.10.)\nㆍ열무김치(9.13.)\nㆍ허니로스티드피넛(4.5.13.)",null,"ㆍ계란볶음밥(1.2.5.6.9.13.18.)\nㆍ짬뽕국(6.9.13.18.)\nㆍ짜샤이무침(13.)\nㆍ칠리깐쇼새우(1.2.4.5.6.9.12.13.16.17.18.)\nㆍ배추김치(9.)\nㆍ요구르트(2.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":5},"국내산(한우)/국내산"]
[null,null,"돼지고기/가공품",{"$nulls":4},"국내산","국내산","국내산",null,"국내산"]
[null,null,"닭고기/가공품"]
[null,null,"오리고기/가공품"]
[null,null,"양고기/가공품"]
[null,null,"넙치/가공품"]
[null,null,"조피볼락/가공품"]
[null,null,"참돔/가공품"]
[null,null,"미꾸라지/가공품"]
[null,null,"뱀장어/가공품"]
[null,null,"낙지/가공품",{"$nulls":5},"중국산"]
[null,null,"명태/가공품"]
[null,null,"고등어/가공품"]
[null,null,"갈치/가공품"]
[null,null,"오징어/가공품",{"$nulls":10},"국내산"]
[null,null,"꽃게/가공품"]
[null,null,"참조기/가공품"]
[null,null,"다랑어/가공품"]
[null,null,"아귀/가공품"]
[null,null,"주꾸미/가공품"]
[null,null,"두부",{"$nulls":4},"수입산",{"$nulls":3},"수입산"]
[null,null,"콩"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"v":714.3,"d":"714.30"},null,{"v":714.3,"d":"714.30"},60.4,747.8,830.9,943.7,null,867.5,null,954.4]
[null,null,"탄수화물(g)",{"$nulls":3},56.4,109.5,131.8,116.6,null,132.2,null,135.8]
[null,null,"단백질(g)",{"v":19,"d":"19.00"},null,{"v":19,"d":"19.00"},17.2,{"v":53,"d":"53.0"},36.7,43.2,null,51.5,null,{"v":35,"d":"35.0"}]
[null,null,"지방(g)",{"$nulls":3},26.4,13.9,20.6,39.6,null,18.8,null,{"v":31,"d":"31.0"}]
[null,null,"비타민A(R.E)",{"v":161.3,"d":"161.30"},null,{"v":230.4,"d":"230.40"},222.4,366.6,422.7,507.7,null,320.5,null,{"v":362,"d":"362.0"}]
[null,null,"티아민(mg)",{"v":0.3,"d":"0.30"},null,{"v":0.4,"d":"0.40"},0.6,1.4,0.5,0.9,null,0.7,null,0.3]
[null,null,"리보플라빈(mg)",{"v":0.4,"d":"0.40"},null,{"v":0.4,"d":"0.40"},0.8,0.9,0.8,0.9,null,0.7,null,0.9]
[null,null,"비타민C(mg)",{"v":26.5,"d":"26.50"},null,{"v":33.4,"d":"33.40"},23.7,14.6,51.7,41.2,null,11.1,null,31.1]
[null,null,"칼슘(mg)",{"v":233.4,"d":"233.40"},null,{"v":270.9,"d":"270.90"},268.8,385.8,336.3,226.9,null,{"v":371,"d":"371.0"},null,321.8]
[null,null,"철(mg)",{"v":3.7,"d":"3.70"},null,{"v":4.7,"d":"4.70"},{"v":8,"d":"8.0"},13.5,5.1,5.3,null,7.7,null,8.6]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"경기예술고등학교",{"$nulls":9},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"5월 23일(월)","5월 24일(화)","5월 25일(수)",null,"5월 26일(목)",null,"5월 27일(금)"]
[{"$nulls":7},"ㆍ수수밥\nㆍ꽃게탕*(5.6.8.13.17.)\nㆍ야채계란찜(1.)\nㆍ오이부추생채(5.6.)\nㆍ스팸김치볶음*(2.5.6.9.10.13.)\nㆍ그릭요거트(2.)","ㆍ찹쌀기장밥\nㆍ얼큰콩나물국*(5.13.)\nㆍ치즈순살자장찜닭*(2.5.6.10.13.15.16.)\nㆍ도토리묵야채무침(5.6.)\nㆍ배추김치(9.)\nㆍ청포도","ㆍ열무보리비빔밥*(4.5.6.9.13.)\nㆍ유부된장국(두부)*(5.6.)\nㆍ씨리얼과일샐러드(1.2.5.6.11.12.)\nㆍ백김치(9.13.)\nㆍ뱅글뱅글쏘시지(1.2.5.6.10.12.13.15.)\nㆍ요거타임(2.13.)",null,"ㆍ칼슘찹쌀밥\nㆍ닭다리삼계탕*(13.15.)\nㆍ아삭이고추무침*(5.6.13.)\nㆍ해물김치전(1.5.6.9.13.17.)\nㆍ깍두기(9.13.)\nㆍ구슬아이스크림(1.2.5.13.)",null,"ㆍ찹쌀차조밥\nㆍ부대찌개*(2.5.6.9.10.13.)\nㆍ떡갈비야채조림(2.5.6.10.12.13.)\nㆍ매콤콩나물무침(5.)\nㆍ갈릭연어구이*(1.2.3.5.6.13.)\nㆍ깍두기(9.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산","국내산/국내산"]
[null,null,"쇠고기(종류)/가공품"]
[null,null,"돼지고기/가공품",{"$nulls":10},"국내산"]
[null,null,"닭고기/가공품",{"$nulls":5},"국내산",null,null,"국내산"]
[null,null,"오리고기/가공품"]
[null,null,"양고기/가공품"]
[null,null,"넙치/가공품"]
[null,null,"조피볼락/가공품"]
[null,null,"참돔/가공품"]
[null,null,"미꾸라지/가공품"]
[null,null,"뱀장어/가공품"]
[null,null,"낙지/가공품"]
[null,null,"명태/가공품"]
[null,null,"고등어/가공품"]
[null,null,"갈치/가공품"]
[null,null,"오징어/가공품",{"$nulls":8},"국내산"]
[null,null,"꽃게/가공품",{"$nulls":4},"국내산"]
[null,null,"참조기/가공품"]
[null,null,"다랑어/가공품"]
[null,null,"아귀/가공품"]
[null,null,"주꾸미/가공품"]
[null,null,"두부",{"$nulls":4},"수입산","수입산","수입산",{"$nulls":3},"수입산"]
[null,null,"콩"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"v":714.3,"d":"714.30"},null,{"v":714.3,"d":"714.30"},60.4,768.3,740.1,{"v":1134.3,"d":"1,134.3"},null,916.7,null,975.8]
[null,null,"탄수화물(g)",{"$nulls":3},56.4,132.7,112.9,164.6,null,94.4,null,115.2]
[null,null,"단백질(g)",{"v":19,"d":"19.00"},null,{"v":19,"d":"19.00"},17.2,34.8,{"v":49,"d":"49.0"},23.8,null,59.2,null,57.6]
[null,null,"지방(g)",{"$nulls":3},26.4,12.7,13.2,46.5,null,33.8,null,33.1]
[null,null,"비타민A(R.E)",{"v":161.3,"d":"161.30"},null,{"v":230.4,"d":"230.40"},222.4,298.3,330.7,450.7,null,174.8,null,205.9]
[null,null,"티아민(mg)",{"v":0.3,"d":"0.30"},null,{"v":0.4,"d":"0.40"},0.6,0.4,0.5,0.4,null,0.7,null,0.9]
[null,null,"리보플라빈(mg)",{"v":0.4,"d":"0.40"},null,{"v":0.4,"d":"0.40"},0.8,0.8,0.6,0.5,null,0.7,null,0.8]
[null,null,"비타민C(mg)",{"v":26.5,"d":"26.50"},null,{"v":33.4,"d":"33.40"},23.7,38.1,17.3,53.7,null,25.5,null,19.3]
[null,null,"칼슘(mg)",{"v":233.4,"d":"233.40"},null,{"v":270.9,"d":"270.90"},268.8,{"v":258,"d":"258.0"},331.3,287.6,null,{"v":239,"d":"239.0"},null,240.7]
[null,null,"철(mg)",{"v":3.7,"d":"3.70"},null,{"v":4.7,"d":"4.70"},{"v":8,"d":"8.0"},5.3,3.8,4.1,null,4.9,null,{"v":8,"d":"8.0"}]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]

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[]
[null,null,"학교급식 식재료 원산지 및 영양표시제"]
[]
[null,null,"경기예술고등학교",{"$nulls":9},"(중식)"]
[null,null,"주간\n학교급식 영양량",{"$nulls":4},"5월 30일(월)","5월 31일(화)","6월 1일(수)",null,"6월 2일(목)",null,"6월 3일(금)"]
[{"$nulls":7},"ㆍ찹쌀서리태밥(5.)\nㆍ건새우아욱된장국.(5.6.9.)\nㆍ시금치고추장무침(5.6.)\nㆍ로제찜닭(2.5.6.12.13.15.)\nㆍ깍두기(9.13.)\nㆍ스위트애플망고(13.)","ㆍ찹쌀옥수수알밥\nㆍ사골우거지탕(5.6.13.16.)\nㆍ고등어김치조림(5.6.7.9.)\nㆍ두부쑥갓무침(5.6.13.)\nㆍ건파래볶음*\nㆍ깍두기(9.13.)"]
[null,null,"식재료",{"$nulls":4},"원산지","원산지","원산지",null,"원산지",null,"원산지"]
[null,null,"쌀",{"$nulls":4},"국내산","국내산"]
[null,null,"김치류/고춧가루",{"$nulls":4},"국내산/국내산","국내산/국내산"]
[null,null,"쇠고기(종류)/가공품",{"$nulls":5},"국내산/수입산"]
[null,null,"돼지고기/가공품"]
[null,null,"닭고기/가공품",{"$nulls":4},"국내산"]
[null,null,"오리고기/가공품"]
[null,null,"양고기/가공품"]
[null,null,"넙치/가공품"]
[null,null,"조피볼락/가공품"]
[null,null,"참돔/가공품"]
[null,null,"미꾸라지/가공품"]
[null,null,"뱀장어/가공품"]
[null,null,"낙지/가공품"]
[null,null,"명태/가공품"]
[null,null,"고등어/가공품",{"$nulls":5},"국내산"]
[null,null,"갈치/가공품"]
[null,null,"오징어/가공품"]
[null,null,"꽃게/가공품"]
[null,null,"참조기/가공품"]
[null,null,"다랑어/가공품"]
[null,null,"아귀/가공품"]
[null,null,"주꾸미/가공품"]
[null,null,"두부",{"$nulls":5},"수입산"]
[null,null,"콩",{"$nulls":4},"국내산"]
[null,null,"비고"]
[null,null,"영양소","평균\n필요량",null,"권장\n섭취량","주평균\n섭취량\n/에너지\n비율","영양량","영양량","영양량",null,"영양량",null,"영양량"]
[null,null,"에너지(kcal)",{"v":714.3,"d":"714.30"},null,{"v":714.3,"d":"714.30"},60.4,970.4,{"v":956,"d":"956.0"}]
[null,null,"탄수화물(g)",{"$nulls":3},56.4,123.1,99.2]
[null,null,"단백질(g)",{"v":19,"d":"19.00"},null,{"v":19,"d":"19.00"},17.2,50.1,42.5]
[null,null,"지방(g)",{"$nulls":3},26.4,21.8,44.1]
[null,null,"비타민A(R.E)",{"v":161.3,"d":"161.30"},null,{"v":230.4,"d":"230.40"},222.4,217.9,{"v":168,"d":"168.0"}]
[null,null,"티아민(mg)",{"v":0.3,"d":"0.30"},null,{"v":0.4,"d":"0.40"},0.6,0.7,0.5]
[null,null,"리보플라빈(mg)",{"v":0.4,"d":"0.40"},null,{"v":0.4,"d":"0.40"},0.8,0.9,0.5]
[null,null,"비타민C(mg)",{"v":26.5,"d":"26.50"},null,{"v":33.4,"d":"33.40"},23.7,6.8,{"v":22,"d":"22.0"}]
[null,null,"칼슘(mg)",{"v":233.4,"d":"233.40"},null,{"v":270.9,"d":"270.90"},268.8,382.1,259.2]
[null,null,"철(mg)",{"v":3.7,"d":"3.70"},null,{"v":4.7,"d":"4.70"},{"v":8,"d":"8.0"},6.7,5.4]
[]
[null,"※ 에너지는 권장섭취량의 ±10%, 구성비는 탄수화물(55~65%) : 단백질(7~20%) : 지방(15~30%)\n※ 주평균 섭취량(비타민A, 티아민, 리보플라빈, 비타민C, 칼슘, 철) : 주간영양량의 합 / 식단일수  \n※ 주평균 에너지비율\n  - 에너지(kcal) : {(주간영양량의 합 / 식단일수) - 학교자체영양기준량의 에너지} / 학교자체영양기준의 에너지 x 100\n  - 탄수화물 : (주평균 탄수화물 섭취량 x 4) / {(주평균 탄수화물 섭취량 x 4) + (주평균 단백질 섭취량 x 4) + (주평균 지방 섭취량 x 9)} x 100\n     * 단백질/지방 : 탄수화물과 동일한 산식 적용(1g당 에너지(kcal)는 탄수화물 4, 단백질 4, 지방 9kcal로 환산)"]
[null,"※ 알레르기 정보"]
[null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]