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[]
[{"$nulls":7},"【8월간 식단】"]
[null,"경기예술고등학교"]
[null,"조회년월 : [ 2022년 08월 ]"]
[]
["월요일",{"$nulls":3},"화요일",null,null,"수요일","목요일","금요일"]
[1,{"$nulls":3},2,null,null,3,4,5]
[8,{"$nulls":3},9,null,null,10,11,12]
[15,{"$nulls":3},16,null,null,"17\n[중식]\n치킨마요덮밥(1.5.6.13.15.)\n얼큰콩나물국*(5.13.)\n신전떡볶이*(1.2.5.6.13.17.)\n깍두기(9.13.)\n베스킨우유(2.)\n* 에너지/단백질/칼슘/철 \n967.2/42.7/341.2/3.6","18\n[중식]\n혼합잡곡밥(5.)\n소고기미역국*(5.6.)\n돼지갈비찜*(5.6.10.)\n골뱅이쫄면야채무침(5.6.)\n백김치(9.13.)\n롤케익(1.2.5.6.)\n* 에너지/단백질/칼슘/철 \n928/45.9/153.6/4.2","19\n[중식]\n비빔밥/고추장*(5.6.13.)\n팽이된장국*(5.6.)\n츄러스고구마맛탕*(1.2.5.6.13.)\n파닭꼬치(2.5.6.12.13.15.)\n열무김치(9.13.)\n* 에너지/단백질/칼슘/철 \n988.7/29.3/246.9/5.1"]
["22\n[중식]\n혼합잡곡밥(5.)\n쇠고기떡국(1.5.6.13.16.)\n순살로제찜닭(2.5.6.8.12.13.15.)\n오이도라지생채(5.6.)\n배추김치(9.)\n샤인머스캣\n* 에너지/단백질/칼슘/철 \n753.8/37.5/189.4/4",{"$nulls":3},"23\n[중식]\n찹쌀밥*\n건새우아욱된장국.(5.6.9.)\n마늘보쌈*무쌈(5.6.10.13.)\n메밀막국수(1.2.3.4.5.6.13.)\n보쌈김치(9.)\n슈크림파이(1.2.5.6.)\n* 에너지/단백질/칼슘/철 \n897.2/58.6/376.7/6.6",null,null,"24\n[중식]\n참치김치밥버거(1.5.9.13.)\n우동장국(1.2.5.6.7.9.13.18.)\n꽃갈비*소스(1.2.5.6.10.12.16.)\n백김치(9.13.)\n레몬에이드\n꿀치즈토마토(2.5.12.)\n* 에너지/단백질/칼슘/철 \n811.4/34.9/284.4/6.5","25\n[중식]\n찹쌀흑미밥\n차돌된장찌개*(5.6.16.)\n메추리알꽈리고추조림*(1.5.6.)\n건파래볶음*\n스팸구이*계란후라이(1.2.5.6.10.12.)\n총각김치(9.13.)\n* 에너지/단백질/칼슘/철 \n855.2/39.3/204.5/6.3","26\n[중식]\n계란볶음밥(1.2.5.6.9.13.18.)\n짬뽕국*(5.6.9.10.13.)\n단무지피클무침\n탕수육*후르츠소스(1.5.6.10.11.12.13.)\n배추김치(9.)\n오트요구르트(2.)\n* 에너지/단백질/칼슘/철 \n766.9/34.8/233/11.8"]
["29\n[중식]\n병아리콩밥\n새알심만두국(1.5.6.10.13.16.18.)\n상추사과무침(5.6.13.)\n제육볶음(5.6.10.)\n연어구이(6.)\n배추김치(9.)\n* 에너지/단백질/칼슘/철 \n904.7/59.2/219.8/4.5",{"$nulls":3},"30\n[중식]\n찹쌀서리태밥(5.)\n순두부찌개(5.6.9.10.13.18.)\n오징어브로콜리초회(5.6.13.17.)\n통가슴살치킨까스(1.2.5.6.10.12.13.15.16.18.)\n총각김치(9.13.)\n요구르트(2.)\n* 에너지/단백질/칼슘/철 \n742.2/40.1/260.1/8.4",null,null,"31\n[중식]\n계란파국(1.)\n군교자만두+간장(5.6.10.13.)\n씨리얼과일샐러드(1.2.5.6.11.12.)\n불낙비빔밥(5.6.10.12.13.18.)\n깍두기(9.13.)\n* 에너지/단백질/칼슘/철 \n950.4/44.1/208.5/4.2"]
[null,null,"* 알레르기 정보"]
[null,null," 1.난류 2.우유 3.메밀 4.땅콩 5.대두 6.밀 7.고등어 8.게 9.새우 10.돼지고기 11.복숭아 12.토마토 13.아황산류 14.호두 15.닭고기 16.쇠고기 17.오징어 18.조개류(굴, 전복, 홍합 포함) 19.잣"]